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2 weeks ago | 
bbc.co.uk | Sarah Cook |Mary Berry |Nadiya Hussain |Justine Pattison
Make the most of any crumpets you have in your cupboard, with this fun and easy air fryer twist on churros. It's inauthentic, but it's speedy!
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2 months ago | 
bbc.co.uk | Lucy Parker |Nadiya Hussain |Rupy Aujla |Sunil Vijayakar
by Emily AngleThis easy layered traybake is inspired by American coffee cakes – which contain no actual coffee, but are meant to be eaten with your morning cuppa. If you are really pushed for time, you could use a very good quality soft jam for the filling, but it will be much sweeter.
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2 months ago | 
bbc.co.uk | Nadiya Hussain
Trendy poke bowls have all the deliciousness of sushi but in a bowl, which means there’s more of it! With a sticky rice base, they can be topped with fresh ingredients, or leftovers from the fridge – make it colourful, make it delicious, make it yours.
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Mar 1, 2025 | 
dailymail.co.uk | Nadiya Hussain
FISH ROUGAILLEWe grew up with Muslim Mauritian neighbours, who spoke French. Their cuisine was entirely different to ours and it intrigued me even as a young child. So I wanted to share a recipe for fish rougaille that I once tried at their house. I think you will love it.
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Feb 13, 2025 | 
bbc.co.uk | Paul Merrett |Matt Tebbutt |Nadiya Hussain |Raymond Blanc
We can think of no better way to show how much you love someone than going to the effort of making one of these delicious desserts.
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Nov 16, 2024 | 
bbc.co.uk | Olia Hercules |Niklas Ekstedt |Matt Tebbutt |Nadiya Hussain
Matt Tebbutt is joined by chefs Nadiya Hussain, Niklas Ekstedt and Olia Hercules, and special guest Josh Widdicombe. There are some great moments from the BBC food archive, including clips from Rick Stein, the Hairy Bikers, Nigella Lawson and the Two Greedy Italians, Gennaro Contaldo and Antonio Carluccio. Drinks expert Olly Smith picks the wines to go with the studio dishes.
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Nov 6, 2024 | 
bbc.co.uk | Nadiya Hussain
Lightly grease and line a 23cm/9in square cake tin. Melt the butter and chocolate in a saucepan, then take off the heat and leave to cool completely. Once the chocolate mixture is cool, put the eggs and sugar in a large bowl and whisk until the mixture is really light in colour and very fluffy. Add the chocolate mixture and stir to combine. Sift in the plain flour and cocoa powder and mix to a thick batter. Pour into the tin and level off. Chill in the fridge for 1 hour.
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Nov 1, 2024 | 
thetimes.com | Nadiya Hussain
If the new series of Bake Off has inspired you to dust off your apron, take inspiration from the show’s breakout star, Nadiya Hussain. Here she makes three teatime treats where the simple steps hide a depth of flavours that the whole family will enjoy. Serves 8-10If you love an intense citrus flavour, you will love this cake. I’ve made it with clementines, but you can use mandarins or whatever citrus fruit you like.
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Oct 2, 2024 | 
thetimes.com | Nadiya Hussain
We love tiramisu in our house. It is the kind of dessert that lends itself to a large gathering as you can put it in the middle of the table and let everyone serve themselves. This sweet, fruity dessert can be made a few days in advance — in fact, I positively recommend you do, because tiramisu always tastes better after it has sat for a while to allow the flavours to mingle. • Nadiya Hussain: ‘Mum never reads my cookbooks.
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Oct 2, 2024 | 
bbc.co.uk | Nadiya Hussain |Giancarlo Caldesi |Nikki Lilly |Rick Stein
Preheat the oven to 190C/170C Fan/Gas 5 and grease and line a 20cm/8in deep round cake tin. Whisk together the flour, sugar, cocoa powder, baking powder and bicarbonate of soda in a large bowl. Make a well in the centre of the dry ingredients and pour in the milk. Crack in the eggs, pour in the oil and whisk to a thick batter. Mix the boiling water with the coffee granules and pour into the cake mix. Mix until it forms a very runny cake batter.
