Justine Pattison
Writer at Freelance
Best-selling cookery writer, food consultant & author. An expert at creating clever ideas to help make life just that bit easier💡⌛🍰🍒
Articles
-
2 weeks ago |
bbc.co.uk | Silvana Franco |Rachel Phipps |Justine Pattison |Matt Tebbutt
This snack platter layers tasty dill crisps with smoked trout, soured cream, dill and onion. It's a party dish you can make on location in a few minutes. Add a few spoonfuls of caviar for the ultimate luxury feel.
-
2 weeks ago |
bbc.co.uk | Sarah Cook |Mary Berry |Nadiya Hussain |Justine Pattison
Make the most of any crumpets you have in your cupboard, with this fun and easy air fryer twist on churros. It's inauthentic, but it's speedy!
-
2 weeks ago |
bbc.co.uk | Helen Upshall |Justine Pattison |Rachel Phipps |Saskia Sidey
by Sarah CookOnce you know how to cook golden, crispy halloumi, the options are endless, but pairing it with hummus and salad in an easy wrap is a great place to start. If you like it spicy, add a drizzle of hot sauce. Each serving provides 790 kcals, 33g protein, 45g carbohydrates (of which 11g sugars) 51g fat (of which 21g saturates), 10g fibre and 4g salt.
-
3 weeks ago |
bbc.co.uk | Justine Pattison |Hala El-Shafie |Sunil Vijayakar |Deborah Reddihough
A fresh and vibrant risotto made in the traditional Italian way, with just the right balance of creaminess and zest.
-
3 weeks ago |
bbc.co.uk | Priya Tew |Brian Turner |Justine Pattison |Emily Angle
by Priya TewThese veggie breakfast wraps are great to make in batches for when you want a quick breakfast-on-the-go. Wrap in foil to eat on the day, or see the Recipe Tip for freezing instructions. With a GI of 25.7, this meal is high protein, low GI. Each serving provides 405 kcal, 27g protein, 30g carbohydrate (of which 4.2g sugars), 19g fat (of which 5g saturates), 5g fibre and 1.4g salt.
Try JournoFinder For Free
Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.
Start Your 7-Day Free Trial →X (formerly Twitter)
- Followers
- 616
- Tweets
- 194
- DMs Open
- No
Clearing out the freezer and didn’t want to waste a couple of bags of half used - and fairly frosty - frozen veg, so turned them into a quick curry. #Vegetarian #Curry #Cooking https://t.co/0Kzmu3BW98
Some helpful budget ideas and links to my recipes on this @BBCFood story: https://t.co/s6UNn4sMc7
My easy banana cake is a great way to use up overripe bananas - and mashing them on a plate is so much easier than in a bowl. Filmed for @bbcfood in my test kitchen 🍌😊 https://t.co/AseBxRIGLp
