Holly Gray

Aug 6, 2024 | vegnews.com | Charlotte Pointing |Linda Soper-Kolton |Sara Boan |Holly Gray

Spinach is a nutrient powerhouse. It’s rich in vitamins, including vitamin C, vitamin K, and vitamin A, and it’s chock-full of essential minerals, like iron and calcium, too. Plus, it’s a good source of fiber and antioxidants. The bottom line is that eating spinach is great for your body. But is it better fresh or frozen? It depends. Jump to recipesIs frozen spinach healthier than fresh? There is a big downside to spinach.

Aug 3, 2024 | vegnews.com | Holly Gray

VegNewsRecipesFrequently used in a supporting role, celery is one of the hardest working and humblest of winter vegetables. With this in mind, Holly Gray has created a hearty soup that includes Yukon Gold potatoes (which add a creamy touch) and cayenne for the right amount of heat. Perfect as a starter to your meal, this soup is rich, flavorful, and ready to serve in less than an hour.

Jul 26, 2024 | vegnews.com | Holly Gray

VegNewsRecipesPerfect for brunch or supper, the simple but classic comfort-food dish known as noodle kugel has many sweet and savory variations. For our plant-based spin, we’re tossing wide pasta with a rich homemade sauce and baking until slightly crisp on top for a cozy casserole that is sure to become a family favorite.

Jul 19, 2024 | deleciousfood.com | Alex Shytsman |Jackie Sobon |Holly Gray |Magnum Hermosa

In Italy, creamy, soft, and spreadable ricotta is a staple in many traditional recipes. You’ll find it in Sicilian cannoli recipes, as well as Tuscan stuffed pasta dishes and Neapolitan pizzas. But while it originated in Italy, ricotta isn’t just found in Italian dishes. In the United States, American chefs and home cooks have adopted ricotta in breakfast pancake recipes to create a lighter, fluffier texture and add creamy richness.

Jun 17, 2024 | vegnews.com | Holly Gray

VegNewsRecipesGarlicky spinach mashed potatoes provide down-home flair to this easy-yet-elegant classic starter that’s perfect for your next gathering or a quiet meal at home. These savory bites get a burst of buttery flavor thanks to Panko breadcrumbs, while the spinach will have you strong like Popeye. Pro tip: make the filling up to a day in advance, and skip a step to save on prep time by using leftover mashed potatoes.