Taming Twins

1 week ago | tamingtwins.com | Sarah Rossi

This post may contain affiliate links. This simple style peanut Satay Sauce recipe is easy and tasty. It’s the perfect dipping sauce!This Satay Sauce recipe is so simple and tasty. If you’re looking for that unmistakable Chinese-style sauce, which is thick with peanuts, rich and creamy – you’ve found it!Make up a batch and use as a dipping sauce or serve drizzled over chicken, fish or prawns.

3 weeks ago | tamingtwins.com | Sarah Rossi

This post may contain affiliate links. This delicious Apple Crumble is the ultimate comfort food that’s a classic British dessert. With a warming, apple filling and a crunchy golden topping, this is such a simple, foolproof recipe – it works every time!As well as it being such a classic, comforting and mouth-wateringly good homemade dessert, this Apple Crumble recipe is also so easy to make. All you need to know is a few tips and tricks to get it perfect every time.

3 weeks ago | tamingtwins.com | Sarah Rossi

Put the oil, onions and garlic into a large non-stick saucepan or saute pan and cook over a medium low heat (with the lid off) for 5 minutes until just starting to soften. Add the brown sugar, paprika, smoked paprika, cumin, cayenne, cinnamon, oregano and chilli flakes along with plenty of salt and pepper. Put the lid on the pan ajar, reduce the temperature to low and cook for 15-20 minutes, stirring regularly.

4 weeks ago | tamingtwins.com | Sarah Rossi

Preheat the oven to 200℃ fan/220℃/Gas Mark 7. Wilt and drain the spinach thoroughly (see notes). Meanwhile, open the tinned tomatoes and drain the liquid from them using a sieve. Add all of the other tomato sauce ingredients to the drained tomatoes and stir well. In another bowl, mix the cheese filling ingredients and stir thoroughly, but gently. Add half the tomato sauce into the bottom of your baking dish, evenly distributed.

1 month ago | tamingtwins.com | Sarah Rossi

This post may contain affiliate links. This Chickpea Curry is so easy to make with simple ingredients and SO much delicious flavour. It’s a perfect go-to curry recipe that also happens to be healthy, vegan and budget friendly too. I always have some chickpeas in the cupboard so I can whip up this delicious but oh-so convenient Chickpea Curry whenever I feel like it. Not only is it hearty and satisfying (yes, even if you’re a meat eater), it’s also really easy to make on the hob OR in the oven.