Eater Los Angeles

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Mini Food Hall Local Kitchens, With Restaurants by TwayDaBae and Alvin Cailan, Is Opening in LA

6 days ago | la.eater.com | Matthew Kang

Dishes from Tấm Tấm Rice by chef Tuệ Nguyễn will be served out of Local Kitchens in Studio City. Local Kitchens Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show called K-Town, covering Korean food in America and has been featured on Netflix's Street Food.
A Huge Food Hall With Eight Restaurants From Japan Is Opening in West Hollywood

6 days ago | la.eater.com | Rebecca Roland

The Now. CBRE Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. A food hall with eight high-end restaurants from Japan is headed to West Hollywood, reports L.A. Business First. Round 1 Delicious, a Japanese amusement store chain, has its eyes on the Now development in West Hollywood as the future home of a food hall with Japanese storefronts serving yakitori, sushi, and more.
Celebrated Modern Korean Restaurant Yangban Is Closing and Looking to Reopen Elsewhere

1 week ago | la.eater.com | Matthew Kang

Katianna and John Hong of Yangban in LA. Stan Lee Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show called K-Town, covering Korean food in America and has been featured on Netflix's Street Food. Celebrated modern Korean restaurant Yangban is closing its space in the Arts District after three years.
Silver Lake Queer-Owned Bar the Ruby Fruit Surprise Reopens After an Abrupt Closure

1 week ago | la.eater.com | Rebecca Roland

Jesse Saler Three months after Silver Lake strip mall queer bar the Ruby Fruit abruptly closed, it reopens today, April 16, in its original space. The bar, which formerly marketed itself as a “strip mall wine bar for the sapphically inclined,” is now a “queer- and women-owned and operated neighborhood bar and grill.” With the opening, Ruby Fruit’s Instagram was reactivated after being deleted on February 12.
Culver City Is Becoming a Noodle Mecca With the Arrival of This Japanese Ramen Chain

1 week ago | la.eater.com | Matthew Kang

Danielle G. Adams When popular Japanese ramen spot Ippudo landed in West Hollywood in 2019, it didn’t quite create the same splash that it did on the East Coast, where it garners long lines in New York City. It’s possible that at the time, LA had a bit of ramen fatigue, or that West Hollywood’s dining scene didn’t support a rich pork broth noodle soup spot.
The Best Restaurants to Eat at Near Dodger Stadium in Los Angeles

1 week ago | la.eater.com | Matthew Kang |Rebecca Roland |Mona Holmes

Dodger Stadium is one of the nation’s last standing original ballparks and holds a special spot for Angelenos. With stunning views that beautifully capture the sunset during an evening game, it’s one of the few without a corporate name attached. The history runs deep into Los Angeles’s soul, as Chavez Ravine was originally home to hundreds of Mexican American families displaced before the stadium broke ground.
A Chinese Spicy Fish Stew Chain With Over 2,000 Locations Is Opening in Koreatown

1 week ago | la.eater.com | Rebecca Roland

Fish with You Fish With You, a China-based chain with over 2,000 locations, is moving into the former Mountain space in Koreatown. The chain specializes in suan cai yu, sauerkraut and white fish stew that’s cooked with Sichuan peppercorns. Fish With You currently operates U.S. locations in Rowland Heights and Queens, and recently expanded to the Convoy District in San Diego. While Fish With You prepares to open, Mountain has temporarily relocated to the Brown Derby Plaza.
A Classic LA Chinese Restaurant Founded by Cecilia Chiang Suddenly Closes After 40 Years

1 week ago | la.eater.com | Rebecca Roland

Mandarette Cafe. Rebecca Roland Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Beverly Boulevard Chinese restaurant Mandarette Chinese Cafe suddenly closed on April 14 after 40 years. The restaurant had previously announced a temporary closure on its website, but a note was posted on the front door saying that the closure was permanent.
Los Angeles’s Best Mariscos Stand Is Slinging Ghost-Pepper-Spiked Aguachile

1 week ago | la.eater.com | Bill Esparza

One of Los Angeles’s most talented seafood specialists, chef Fransisco Leal, who helped develop the menu at Del Mar Ostioneria truck, is back on the street, preparing Sinaloan-style shellfish and seafood towers at a stand he calls Mariscos Chiltepín. Back in September 2019, Leal set up his mariscos shop with a few tables, chairs, and an ice chest along one of the desolate streets lined with warehouses in the city of Vernon.
The Best Places to Eat on the Drive Between Los Angeles to Palm Springs

2 weeks ago | la.eater.com | Mona Holmes

Angelenos have plenty of reasons to make the trek to Palm Springs, whether heading to the desert for a weekend by the pool or for a festival like Coachella. With the drive out surpassing 100 miles from most areas of Los Angeles and taking at least a few hours no matter the traffic conditions, there is sure to be a meal stop or two along the way. Plus, no road trip is fun when someone gets too hungry.