Camille Styles

3 days ago | camillestyles.com | Camille Styles

We may receive a portion of sales if you purchase a product through a link in this article. We’re heading to LA next month for a little work and some summer fun—contractor meetings at Zuma Beach House, beach walks in Malibu, and celebrating Phoebe’s 13th birthday (how?!) As usual, I’m packing a single carry-on. I want getting dressed to feel effortless and honestly, I want to look good without wasting any time figuring out what to wear.

5 days ago | camillestyles.com | Isabelle Eyman

When my boyfriend moved out, the apartment didn’t magically become mine. It wasn’t just quiet—it was hollow. The kind of silence that echoes, still shaped by what used to be. The memories lingered, and so did the ache of an ending. Over our three-and-a-half-year relationship, he’d become my best friend, my confidant—the person I imagined building a life with. So no, I didn’t feel the immediate rush of freedom.

1 week ago | camillestyles.com | Suruchi Avasthi

Here in Austin, BBQ season is a way of life. And while the grill usually gets all the glory, it’s the side dishes that can truly make or break the spread. Adding a little variety to the table can take your BBQ game to the next level—and make all your guests a whole lot happier. Having a well-rounded lineup of BBQ side dishes at your next cookout is a total game-changer. In fact, they might even steal the show. It’s refreshing to break out of the routine and mix things up.

1 week ago | camillestyles.com | Langa Chinyoka

We may receive a portion of sales if you purchase a product through a link in this article. Most of us pare down our routines in the summer. We switch out the actives in our skincare routines and get by on serums, self-tanners, and sunscreen. We wear skin tints instead of full coverage foundations. We take a lazy girl approach to our hair. We might even abbreviate our morning routines in favor of spending more time outdoors—I find I need to journal less when I’m touching grass more.

1 week ago | camillestyles.com | Suruchi Avasthi

I’ve been trying to have more fun in the kitchen lately. Actually, I’m just trying to have more fun in general. Over a lakeside picnic on one of Chicago’s first warm days of the season, I mentioned to one of my friends that this is my summer of YES, and I’m excited to lean into the fun of it all. That means saying yes to outings, new restaurants, trying new hobbies, and saying yes to playing with more flavors and ingredients in the kitchen.