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1 month ago | 
bbc.co.uk | Bianca Nice |Jo Pratt |Jeremy Pang |Sunil Vijayakar
The fakeaway is the new takeaway! Whether it's a curry, kebab, stir-fry or burger, your favourite take-out can easily be made at home.
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1 month ago | 
bbc.co.uk | Jeremy Pang |Hala El-Shafie |Karen Law |James Martin
Serve these crispy chicken spring rolls as they are, with their tangy dipping sauce, or pimp them up with a selection of toppings for a party plate.
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Jul 31, 2024 | 
bbc.co.uk | Rachel Phipps |Jeremy Pang |Sophie Wright |Vietnamese beef
Bring a large saucepan of salted water to the boil, add the rice, stir well, then cook according to the packet instructions. Heat a wok over a high heat until hot. Add half the oil and, when it’s just smoking, add the beef. Sprinkle with cornflour and stir-fry until browned all over. Remove from the pan and set aside. Stir-fry the cashews until just golden, then set aside. Carefully wipe the wok until clean using kitchen paper. Bring to a high heat and add the remaining oil.
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May 30, 2024 | 
bbc.co.uk | Philli Armitage-Mattin |Ellis Barrie |Jeremy Pang |Justine Pattison
Put shop-bought garlic ciabatta to work with these flavour-packed garlic bread Bombay sandwiches. They’re loaded with spicy potato masala, vibrant coriander and mint chutney, cheese, onions, tomatoes and sev (crunchy chickpea flour noodles).
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May 2, 2024 | 
bbc.co.uk | Jeremy Pang |Rupy Aujla |Priya Tew |Rachel Phipps
Ching He Huang’s wok-fried cauliflower is made with honey, soy sauce, hoisin and pine nuts. Use golden syrup or agave syrup instead of honey to make this vegan.
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Apr 26, 2024 | 
bbc.co.uk | Portia Spooner |Jeremy Pang |Matt Tebbutt |Rupy Aujla
You will need a large frying pan that can go under the grill (no plastic handles!) for this flavoursome frittata. Delicious with mango chutney.
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Mar 14, 2024 | 
bbc.co.uk | Saliha Mahmood-Ahmed |Jeremy Pang |Emily Angle |Gut-health recipes
Combine the oats, chia seeds, cardamom, natural yoghurt, milk, and most of the hazelnuts, walnuts and almonds in a large lidded box with the honey. Keep a third of the nuts aside for using as a garnish. Stir everything together really well to combine. Leave in the fridge for at least 4 hours, or ideally overnight, so that the mixture can thicken. To serve, you can either spoon the oat mixture into 4 bowls.
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Mar 4, 2024 | 
bbc.co.uk | Rukmini Iyer |Mary Berry |Jeremy Pang
Preheat the oven to 210C/190C Fan/Gas 6½. Put the broccoli in a large bowl, pour over boiling water and leave to sit for 2 minutes, then drain well. Put the drained broccoli into a large roasting tin along with the courgettes, half of the chillies, the ginger, turmeric, garlic, salt and coconut milk and mix well. Bake for 25 minutes. Scatter over the cashew nuts, then return to the oven for 5 minutes, or until the cashew nuts are just toasted, and the broccoli and courgette are cooked through.
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Feb 14, 2024 | 
bbc.co.uk | Jeremy Pang |Ching-He Huang |Rick Stein
Combine the beaten eggs, sesame oil and salt in a small bowl. Set aside. To make the sauce, mix the light soy sauce and sesame oil in a small bowl and set aside. Put the lettuce or cabbage in a bowl of ice cold water. This will help to crisp up the leaves and provide a crunch to the finished dish. Make sure you have all your ingredients prepared and ready. You can set them all up clockwise on a large plate in this order – eggs, carrot, beans, petit pois, rice, sauce and spring onions.
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Feb 9, 2024 | 
bbc.co.uk | Jeremy Pang |Ching-He Huang |James Martin |Dan Lee
Celebrate lunar new year around the world with the full gamut of special treats and auspicious foods in a banquet for friends and family.
