Baking Business

3 days ago | bakingbusiness.com | Charlotte Atchley

Females in Food (FIF)’s inaugural State of Women in Food & Beverage study, conducted and analyzed by Garza Consulting, paints a picture of an industry that has made some strides in supporting women in the workforce while glaring gaps remain. The full report is available for download on FIF’s website. “At the surface, things may look okay — but when you peel back the layers, another storyline unfolds,” said Angela Dodd, founder of Females in Food.

4 days ago | bakingbusiness.com | Zachary Sosland

GARDENA, CALIF. — Nissin Foods USA is rolling out Cup Noodles Dill Pickle. The new limited-time offering combines the flavor of tangy, sour pickle with a hint of dill, Nissin said. Dill Pickle is the latest addition to Nissin’s growing lineup of limited-edition Cup Noodle flavors, which previously included Campfire S’mores, Everything Bagel with Cream Cheese, Breakfast, and Pumpkin Spice.

5 days ago | bakingbusiness.com | Michelle Smith

There’s always something going on at the International Baking Industry Exposition (IBIE), which will be Sept. 13-17 in Las Vegas, so attendees should check out the schedule to make sure they don’t miss their favorite activities and competitions. Opening night of IBIE 2025 kicks off with The Rockin’ Pint concert with 1980s band Wang Chung and a special performance by celebrity baker and bass guitarist Duff Goldman and his group, Foie Grock.

5 days ago | bakingbusiness.com | Charlotte Atchley

Automation brings a wealth of benefits to a bakery operation. Bakers can increase throughput and capacity, reduce their reliance on labor while simultaneously improving product quality. With the help of today’s computer controls and data collection — even artificial intelligence (AI) — bakers can eliminate variability and take these goals to the next level.

1 week ago | bakingbusiness.com | Matt Noltemeyer

Home » Talking 2025 ag commodity price drivers with economist Bill LappKANSAS CITY — Touching on tariffs, shifting trade flows and domestic crop prospects, economist Bill Lapp with Advanced Economic Solutions, Omaha, summarized his June 9 lead-off presentation at the 48th annual Purchasing Seminar with the Sosland Publishing Co. markets team. Market Insights Sign up for our free newsletters From breaking news to R&D insights, we’ll send you the top stories affecting the industry.